
THE BEST IN KOSHER
CHOLOV YISROEL




Kosher Cheese
We understand the importance of quality and authenticity in the production of kosher cheese. As a producer of kosher cheese, we craft our cheeses according to strict guidelines. Every single production is under strict supervision of Rabbi Eckstein, Vaad Hakashrus BelzUSA, from milking until packing of the finished product. The entire range of Amstelvelder is Chalav Yisrael and Kosher for Passover all year round.
All our cheeses are produced in The Netherlands using traditional production and ageing methods. Our cheeses are aged on wooden shelves which brings a rich taste and matured texture to the cheeses. This ensures a product that not only meets kashrut requirements but also guarantees high quality.
Kosher Cheese with Certified Quality
The production process of kosher cheese requires meticulous control and certification. Every step, from milk selection to maturation, is carefully monitored. The mashgiach makes sure that only milk from kosher animals is used, and animal rennet is replaced with a kosher alternative. This guarantees a product that meets the highest standards. As an experienced kosher cheese producer, we continuously invest in innovation and quality assurance. Beyond traditional Dutch cheeses, like Gouda and Edam we also offer varieties such as Pepperjack, Gouda with chives and goat cheese, catering to the growing demand for diversity in the kosher segment. As a dedicated producer of kosher cheese, we know that these cheeses are not only valued within the Jewish community but also by lovers of high-quality and pure dairy products.
Contact Us for Your Cheese Order
We offer kosher cheese, such as our Amstelvelder Gouda and Amstelvelder Edam, with guaranteed certification. Quality, authenticity, and craftsmanship are our top priorities, ensuring you can provide your customers with the finest kosher cheeses. Contact us today as your kosher cheese producer and discover our premium-quality products.